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Monday, April 28, 2014

Grilled Salmon and Zucchini – The Mayeu's House

Grilled Salmon With Dill and Lemon Zest Seasoning Alongside Grilled Zucchini


What an amazing dinner. Simple to make and deliciously healthy. A simple heavy dose of dill and lemon zest on the top of the salmon. The zucchini was coated in coconut oil to add a bit of nuttiness to the squash. Both were grilled over high heat for about 10-15 minutes, rotating when necessary.

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